Spicy shrimp and sausage tacos
Spicy shrimp and sausage tacos

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Heat other tablespoon of oil in the skillet used for the sausage and add defrosted shrimp. While shrimp is cooking, add enchilada sauce and seasonings to the other (now empty) skillet and heat until bubbling. Add vegetables, sausage, and shrimp and stir to coat in sauce.

Spicy shrimp and sausage tacos is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Spicy shrimp and sausage tacos is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook spicy shrimp and sausage tacos using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy shrimp and sausage tacos:
  1. Take 2 tablespoons vegetable oil
  2. Get 1/2 lb medium frozen or fresh shrimp
  3. Get 1/2 lb spicy pork sausage
  4. Make ready 1 yellow squash, chopped
  5. Prepare 1 jalapeño, diced
  6. Make ready 1/2 onion, diced
  7. Take 1 cup red enchilada sauce
  8. Get Small round corn tortillas
  9. Take Chipotle or taco seasoning
  10. Get Sour cream
  11. Get Shredded cheese

Other Sauces for Shrimp Tacos: The Garlic Cilantro Lime Sauce is THE BEST here. Spicy shrimp and sausage tacos is one of the most favored of current trending foods on earth. Spicy sauteed shrimp are served in soft tacos with chopped mango, red onion, and a drizzle of kicked-up Ranch dressing. Heat a saute pan over medium high heat until hot.

Instructions to make Spicy shrimp and sausage tacos:
  1. Cook pork sausage in a skillet until brown and crumbly. Drain grease and set aside.
  2. While sausage is cooking, heat 1 tablespoon of oil in a separate skillet. Once hot, add onion and jalepeno and cook until just softening
  3. Add chopped squash to onion and jalapeños and cook to preferred tenderness (around 3-5 minutes). Remove vegetables to separate bowl.
  4. Heat other tablespoon of oil in the skillet used for the sausage and add defrosted shrimp. Cook 2-3 minutes, until pink.
  5. While shrimp is cooking, add enchilada sauce and seasonings to the other (now empty) skillet and heat until bubbling. Add vegetables, sausage, and shrimp and stir to coat in sauce. Continue to cook until well-mixed.
  6. Heat tortillas on stove or in microwave for 15-20 seconds. Serve hot filling in tortillas and top with cheese, sour cream, or other toppings as desired! Makes about 10 small tacos

Directions: In a small bowl, combine the shrimp, salt and cayenne pepper. Heat a medium skillet over medium heat. Chop the andouille sausages into chunks that are roughly the same size as the large shrimp. Assemble the tacos by topping warmed tortillas with shredded cabbage, sliced avocado, spicy shrimp and sour cream sauce. Finish with fresh coriander/cilantro and finely sliced chillies.

Above is easy methods to prepare dinner spicy shrimp and sausage tacos, very easy to make. Do the cooking stages correctly, loosen up and use your heart then your cooking can be delicious. There are many recipes that you can attempt from this website, please find what you want. If you happen to like this recipe please share it with your mates. Blissful cooking.