Bread roll (stuffed potato bread roll)
Bread roll (stuffed potato bread roll)

Hi there everybody, this time we gives you bread roll (stuffed potato bread roll) recipes of dishes which are simple to understand. We will share with you the recipes that you are on the lookout for. I’ve made it many times and it’s so delicious that you guys will find it irresistible.

Bread roll or more specifically stuffed bread roll is a popular Indian snack item. Sliced bread is stuffed with spicy potato filling and deep fried in oil till golden brown and crisp and serve it with ketchup or green coriander chutney. Bread roll is a good party snack made by stuffing spiced potatoes in bread slices.

Bread roll (stuffed potato bread roll) is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Bread roll (stuffed potato bread roll) is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook bread roll (stuffed potato bread roll) using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bread roll (stuffed potato bread roll):
  1. Take 4 boiled and mashed potatoes
  2. Get 2 chopped onions
  3. Take 2 chopped green chilli
  4. Get as per taste Salt
  5. Get as required Oil for frying rolls
  6. Take 1/4 tbsp red chilli powder
  7. Prepare 1/2 tbsp coriander powder
  8. Prepare 1/4 tbsp black pepper powder
  9. Take 1/4 tbs garam masala
  10. Take 6 bread (white or brown)

These stuffed bread roll are fried till crisp and golden brown. Stuffed bread roll can be served with green chutney, ketchup or your choice of chutney or dipping sauce. Basically, the bread rolls are spicy seasoned boiled potato stuffed in moist bread slices and then fried to golden and crisp. Usually made using white bread slices but, you can go ahead with brown bread or whole wheat bread too.

Instructions to make Bread roll (stuffed potato bread roll):
  1. In a bowl or plate put mashed potatoes, chopped onions, green chilli,add salt,garam masala, black pepper,red chilli, coriander powder in it and mix it well
  2. Heat oil in kadai and take bread slices and cut the sides.
  3. Dip the bread slice in water just for a second and squeeze off excess water.
  4. Now put the stuffing of ready potatoes placed on the bread and roll with hands very smoothly like cylindrical shape.
  5. Now fry it in heat oil,, stir and fry on medium flame till colour changes golden brown
  6. Now potato bread roll is ready to serve with ketchup

Take a slice of bread and moisten it with water. Squeeze the water completely from the bread. Now place the filling in the center of the bread. Roll the bread and close the edges evenly to get an even outer cover. Make all bread rolls this way and keep aside.

Above is learn how to cook bread roll (stuffed potato bread roll), very straightforward to make. Do the cooking stages appropriately, loosen up and use your heart then your cooking can be delicious. There are many recipes you can attempt from this website, please discover what you want. For those who like this recipe please share it with your pals. Pleased cooking.