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Make this savory chicken dish with Thai green curry paste, available in Asian markets, for a fast weeknight dinner. Put the seeds in a clean coffee grinder or spice mill and buzz the spices to a powder. Green Curry Baked Chicken Breasts step by step.
To get started with this recipe, we have to prepare a few components. You can cook green curry baked chicken breasts using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Green Curry Baked Chicken Breasts:
- Prepare 3/4 cup mayonnaise
- Get 2 tbsp Thai green curry paste
- Make ready 1/2 cup panko breadcrumbs
- Take 1 small handful cilantro, finely chopped
- Make ready 6 boneless, skinless chicken breast halves
- Take Zest from 1 lime
Try it and if you want it a little hotter add some more curry. Add the peas and simmer until the peas are tender. This green chicken curry is ready faster than you can call for takeout and tastes just as good - or better - than you'd find in a Thai restaurant. Season both sides of chicken with salt and black pepper.
Steps to make Green Curry Baked Chicken Breasts:
- Preheat your oven to 425 F.
- In one bowl, stir together the mayonnaise and curry paste until combined. In another bowl, stir together the breadcrumbs, cilantro and a pinch of salt with a small drizzle of vegetable oil.
- Season both sides of the chicken breasts with salt and pepper and space them out on a foil-lined baking sheet. Spread the mayo mixture over the tops of the breasts, then sprinkle the breadcrumb mixture over that. Bake the breasts in the oven for 25 minutes.
- Remove the breasts from the oven and sprinkle on the lime zest. Let rest for 5 minutes, then serve with a nice heap of steamed rice.
In a large skillet, heat oil over medium-high heat. MIX coconut milk, stock, basil, fish sauce, green curry paste and brown sugar in medium saucepan. Bring to boil on medium-high heat. Bring to boil on medium-high heat. Heat oil in a medium pot over medium.
Above is learn how to cook green curry baked chicken breasts, very straightforward to make. Do the cooking levels correctly, relax and use your coronary heart then your cooking will be scrumptious. There are numerous recipes you can try from this web site, please discover what you need. Should you like this recipe please share it with your friends. Happy cooking.