Game Day Sausage Sandwich with Grilled Zucchini
Game Day Sausage Sandwich with Grilled Zucchini

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Great recipe for Game Day Sausage Sandwich with Grilled Zucchini. What goes best on game day with an ice cold beer? A smokey, tangy, crispy, spicy sausage sandwich.

Game Day Sausage Sandwich with Grilled Zucchini is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Game Day Sausage Sandwich with Grilled Zucchini is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have game day sausage sandwich with grilled zucchini using 16 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Game Day Sausage Sandwich with Grilled Zucchini:
  1. Prepare 3 packages smoked sausages
  2. Take 1 can beer
  3. Get 1 packages provolone cheese
  4. Take 1 packages pretzel sub rolls
  5. Prepare 1 large zucchini
  6. Make ready 1 large yellow squash
  7. Take Chipotle mayo
  8. Get 6 tbsp mayonnaise
  9. Make ready 1 can Chipotle peppers in adobo
  10. Prepare 2 clove garlic cloves
  11. Get salt
  12. Get pickled onion
  13. Make ready 1 large white onion
  14. Make ready 1/4 cup red wine vinegar
  15. Take 2 tbsp apple cider vinegar
  16. Get salt

Toss the sausages in a bag and pour in your beer. The composition for cooking Game Day Sausage Sandwich with Grilled Zucchini. This grilled sausage sandwich is layered with grilled zucchini, onion, sausage, and tangy herb mayo, all stuffed between two slices of toasted bread. Blend the herbs, yogurt, mayo, and olive oil in a mini food processor or blender until the mixture is smooth and flecked with green.

Instructions to make Game Day Sausage Sandwich with Grilled Zucchini:
  1. First split the sausages down the middle and fill them with minced garlic.
  2. Toss the sausages in a bag and pour in your beer.
  3. Let the sausages marinate in the fridge for 1 hour
  4. Let's pickle some onions. Slice a white onion first
  5. Put the onion into a resealable container with the vinegars and salt. Let sit in fridge for 45 minutes
  6. Now comes the Chipotle mayo. Combine the mayo, minced garlic and Chipotle peppers and also the adobo sauce.
  7. Salt to taste and mix. Set it in the fridge for 45 minutes.
  8. Thinly slice your veggies. Hit them with olive oil, salt and pepper
  9. We're ready to hit the grill
  10. Toss some provolone on the sausages and melt it. Once everything is char grilled goodness we can build our sandwich
  11. Cut your roll down the middle. Chipotle mayo on both sides of the bun. Add the sausage. Pile on the pickled onion. More Chipotle mayo drizzled on top. With a side of veggies.

This post is sponsored by Michelob ULTRA. This delicious Grilled Zucchini Sandwich will get you excited about picnic weather. Packed with a lot of flavor, thanks to a homemade green olive pesto, fresh mozzarella, arugula and, the star of the show, grilled zucchini. Drizzle with the remaining ½ Tbsp. of olive oil. Larger/thicker zucchini will obviously take longer to cook.

Above is prepare dinner game day sausage sandwich with grilled zucchini, very simple to make. Do the cooking stages accurately, calm down and use your coronary heart then your cooking will likely be scrumptious. There are lots of recipes you can attempt from this website, please find what you want. In case you like this recipe please share it with your pals. Glad cooking.