Fried Curry Cabbage
Fried Curry Cabbage

Good day everybody, this time we will provide you with fried curry cabbage recipes of dishes which might be straightforward to grasp. We are going to share with you the recipes that you’re looking for. I’ve made it many instances and it’s so delicious that you just guys will adore it.

Curried cabbage, seasoned with the pungent flavors of turmeric, mustard, and curry powder, is a perfect partner for grilled pork loin or lamb. The dish can become very spicy depending on the curry powder, so adjust accordingly while checking the taste. Heat coconut oil over medium-high heat in a large nonstick pan or wok.

Fried Curry Cabbage is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Fried Curry Cabbage is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook fried curry cabbage using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried Curry Cabbage:
  1. Take 1 head Cabbage
  2. Make ready 1/2 cup Water
  3. Make ready 3 tbsp Unsalted Butter
  4. Get 1/2 medium Green Bell Pepper (Sliced)
  5. Make ready 1/2 medium Red Bell Pepper (Sliced)
  6. Make ready 1 1/2 cup Onion (Sliced)
  7. Get 1/2 tsp Salt
  8. Take 1/2 tsp Black Pepper
  9. Make ready 2 tbsp Curry Powder
  10. Make ready 1 cup Mushroom (Sliced)

In a large saucepan add oil and heat on medium heat. Saute onion, garlic. add all the spices, cabbage, coconut milk, and water. Curry is finished cooking when the sauce thickens… It is delicious served with rice, potato or roti. In a large skillet, melt butter over medium heat.

Instructions to make Fried Curry Cabbage:
  1. Add water, butter, peppers, salt and black pepper to skillet bring to boil.
  2. Turn down heat when butter melts to Med. not allowing water to evaporate allow peppers and onions to soften…
  3. Cut cabbage in quarters then slice according to desire size place in mixing bowl…add curry powder toss with hands to saturate powder add more curry if you like…allow to sit 5 minutes in bowl
  4. Add Cabbage to skillet on top of other ingredients cover until slightly wilted….when cabbage soften some, mix all together until fried to consistency or taste…I like a little crunch….allow to cook until water evaporates some…
  5. Place mushrooms on top of Cabbage, cover til mushrooms soften….Meal is ready to serve

Stir in the sugar, salt, pepper flakes and pepper. Using a slotted spoon, remove bacon to a paper towel-lined plate, leaving the drippings in the skillet. Cut by making thin slices across the cut sides of the cabbage. Discard core and any tough ribs. Heat bacon fat in a large cast iron Dutch oven.

Above is the way to prepare dinner fried curry cabbage, very easy to make. Do the cooking levels accurately, chill out and use your heart then your cooking will probably be delicious. There are a lot of recipes which you can try from this website, please discover what you need. If you like this recipe please share it with your mates. Happy cooking.