Hello everyone, this time we will provide you with fried summer squash recipes of dishes which can be easy to understand. We’ll share with you the recipes that you are searching for. I’ve made it many times and it is so scrumptious that you simply guys will adore it.
Combine egg and milk together in a small bowl, mix well. In a second bowl, combine flour, cornmeal, salt, pepper and garlic salt. Dip squash slices first in the egg mixture, then dredge the squash in the dry mixture.
Fried Summer Squash is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Fried Summer Squash is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have fried summer squash using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried Summer Squash:
- Prepare 3 large yellow squash, sliced 1/2 inch circles
- Take 1 cup AP flour
- Take 1 cup Cornmeal (not cornmeal mix)
- Make ready 1 Salt, pepper, onion and garlic powders, paprika
- Make ready 2 Eggs, beaten with a splash of water
Dip squash in milk mixture and then roll in flour mixture, coating both sides. Sprinkle slices with salt and pepper, dip in the beaten eggs, and coat with bread crumbs. When a battered piece of squash is submerged in hot oil, the outside coating rapidly fries and creates a delicious crust for the vegetable underneath. Made of fresh summer squash, fried squash makes a perfect side dish!
Steps to make Fried Summer Squash:
- Combine flour, cornmeal and seasonings in one dish and the beaten eggs and splash of water in another dish.
- Heat a large skillet with about a half inch of oil in it on medium heat.
- Dredge the squash first in the flour then into the egg then back into the flour. Shake off excess and and let the coating sit for a minute. Fry in single layer. Fry for a few minutes on one side then the other until golden brown. Drain on paper towels and sprinkle with extra salt.
Growing up, I looked forward to the summer for many reasons. Being able to sleep later, no school work, trips to the mountains or to the beach, and fresh summer vegetables. Featuring perfect, golden Fried Squash, crispy on the outside and buttery, soft on the inside. Use yellow squash, zucchini, or both!. While the oils hot, you should also try our perfectly crispy, seriously Southern, Fried Okra recipe!
Above is how one can cook dinner fried summer squash, very straightforward to make. Do the cooking levels accurately, loosen up and use your coronary heart then your cooking can be scrumptious. There are numerous recipes you can attempt from this website, please find what you need. In case you like this recipe please share it with your friends. Completely satisfied cooking.
