Curry cabbage
Curry cabbage

Hey everybody, this time we gives you curry cabbage recipes of dishes which are simple to grasp. We are going to share with you the recipes that you are on the lookout for. I’ve made it many times and it is so delicious that you simply guys will find it irresistible.

Curry cabbage is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Curry cabbage is something which I’ve loved my entire life.

Chop the cabbage into bite-sized pieces, prepare the other vegetables. In a large saucepan add oil and heat on medium heat. Saute onion, garlic. add all the spices, cabbage, coconut milk, and water.

To get started with this particular recipe, we must prepare a few ingredients. You can cook curry cabbage using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Curry cabbage:
  1. Make ready Main
  2. Prepare 1/2 piece Beijing Cabbage, cut into small slices
  3. Get Other
  4. Get 2 tsp curry powder
  5. Prepare 1 tsp salt
  6. Get 400 ml water
  7. Take 3 tbsp cooking oil

Heat the oil and butter until smoking. Cabbage curry recipe - A simple cabbage masala curry made with cabbage, peas & spices. Cabbage is used to make a variety of Indian recipes like paratha, curry, stir fry, raita, kootu, chutney, vada, soup, salad and kofta. This cabbage curry recipe is very basic and is made with almost pantry staples.

Instructions to make Curry cabbage:
  1. Heat cooking oil in frying pan using high heat. Add in cabbage and salt, stir fry evenly for 2 minutes.
  2. Add in curry powder and water. Once starts boiling, let it simmers for 1 minute.
  3. Ready to serve with rice.

Add curry powder, bell pepper, and carrots, saute for a few more minutes. Add cabbage, tomato and boullion, saute until the cabbage has reached the desired softness. I use garam masala instead of an American style curry powder, and shred both the cabbage and carrots. This curry cabbage goes well with both rice and/or roti (buss up shut, Sada roti, fry bake) and should be enough for at least four people. Heat up coconut oil in a frying pan or a wok over high heat.

Above is the best way to cook dinner curry cabbage, very simple to make. Do the cooking stages correctly, chill out and use your heart then your cooking shall be delicious. There are various recipes you can strive from this web site, please find what you need. Should you like this recipe please share it with your pals. Pleased cooking.