Hey everyone, this time we offers you scallop and okra with green curry recipes of dishes which are easy to understand. We’ll share with you the recipes that you’re looking for. I’ve made it many occasions and it’s so scrumptious that you guys will love it.
Scallop And Okra With Green Curry is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Scallop And Okra With Green Curry is something that I have loved my whole life.
Add the green curry paste and stir-fry a little longer until well mixed in and fragrant again. Add in the okra and stir-fry until it starts to turn dark around the edges. Add any other protein and vegetables you want and continue to cook, letting the moisture out as steam and not covering so as to minimize any chance at it being slimy.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook scallop and okra with green curry using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Scallop And Okra With Green Curry:
- Get green curry
- Make ready 200 ml coconut milk
- Take 1 dash light soy sauce or fish sauce
- Make ready 100 ml green curry paste
- Get 3 tbsp Of water
- Get Scallop
- Take 10 Scallop
- Take Season salt and pepper
- Make ready 1 onion
- Get 2 cup okra
Adapted from From Kebabs to Curries by Madhur Jaffrey. This is great to serve with grilled peppers and onions, and a side of rice. Cook rice according to package directions. Most include the common Louisiana trinity of vegetables: green peppers, celery and onion.
Instructions to make Scallop And Okra With Green Curry:
- Bring a pot of water to a boil then boil the okra for 3 minutes then drain and once cool, slice it
- With little oil, Lightly season with some salt then Pan fry the scallop then set aside
- Saute the onion then add in the green curry with coconut milk and mix well season with a dash of salt and fish sauce then bring it to a boil and add 3 tbsp Of water, mix well then off heat
- Add the cooked slice okra and scallop and serve with enough of the green sauce
Some include meat, often a spicy sausage like andouille, in addition to or in place of shellfish. Wash the okra under cold running water and dry each one individually using kitchen paper. Add flour and curry powder, mix well. Gradually add milk and mayonnaise, stirring continuously. Cook until sauce starts to thicken, then add scallops.
Above is how one can prepare dinner scallop and okra with green curry, very easy to make. Do the cooking levels appropriately, calm down and use your coronary heart then your cooking will likely be delicious. There are lots of recipes that you can try from this website, please discover what you need. In the event you like this recipe please share it with your mates. Comfortable cooking.
