Palak paneer with sweet corn🥬🥬🥬🧅🧄🍅🍌🍌
Palak paneer with sweet corn🥬🥬🥬🧅🧄🍅🍌🍌

Hey everybody, this time we will provide you with palak paneer with sweet corn🥬🥬🥬🧅🧄🍅🍌🍌 recipes of dishes which are easy to understand. We will share with you the recipes that you’re looking for. I’ve made it many instances and it’s so scrumptious that you guys will love it.

Palak paneer with sweet corn🥬🥬🥬🧅🧄🍅🍌🍌 is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Palak paneer with sweet corn🥬🥬🥬🧅🧄🍅🍌🍌 is something that I have loved my entire life. They’re nice and they look fantastic.

#palakpaneerwithcorn #palakrecipe #paneerrecipe #cornrecipe Traditional Indian dish turned into a delicious vegan palak paneer with sweet potato. I have always LOVED palak paneer, but never took the time to make it at home. I sautéed baby Bella's and red onions first, then added the spices and garlic/ginger.

To get started with this recipe, we have to first prepare a few ingredients. You can have palak paneer with sweet corn🥬🥬🥬🧅🧄🍅🍌🍌 using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Palak paneer with sweet corn🥬🥬🥬🧅🧄🍅🍌🍌:
  1. Get 500 gm spinech fresh 200 gm panner
  2. Take 100 gm sweet Corn fresh. Two onion paste n one tbl spn Garlic n
  3. Prepare Green Chilli paste.two tbl spn kaju paste
  4. Take 2 tbl spn cream.half tea spn garam Masala pwd
  5. Take Palak paneer masala
  6. Get 2 tbl spn cream.half tea spn garam Masala pwd

Health Benefits and Diet Info: The palak corn subzi is a mellow preparation of nutrient-rich spinach and sweet corn. These two star ingredients complement each other well not just in flavour and texture, but in looks too. The corn kernels look like shiny pearls laid on bright green silk. And indeed, this subzi, though simple, is worthier than pearls in taste and health.

Steps to make Palak paneer with sweet corn🥬🥬🥬🧅🧄🍅🍌🍌:
  1. Wash the spinech n put in boiling water for few minute
  2. Make paste of onion.garlic n chilli n ginger
  3. Soak kaju with milk for one hour n then make paste
  4. Soak kaju with milk for one hour n then make paste - - Make paste spinech also
  5. Put a kadai on flame add two tbl spn oil put onion paste saute it - - Add ginger garlic n chilli paste saute all this
  6. Add ginger garlic n chilli paste saute all this - - Add salt to test garam masala n kaju paste saute all till get aroma
  7. Add spinech paste n cook nicely - - Add sweet corn n panner cook all this for ten minute then add some water n cook for few minute.
  8. Switch off the gas n add cream n butter. - - Serve hot with nan or paratha..

I love eating palak paneer with plain paratha or roti. But it goes well with naan or jeera rice too. Sweet Corn in Corn Palak Sabzi, on the other hand, is known to reduce reduce cholesterol levels and promote heart health. Diabetics are advised to replace the sweet corn with low fat paneer due to the high glycemic load of sweet corn. That will convert the Sweet Corn Spinach Sabzi to a Paneer Palak Sabz i.

Above is how you can cook dinner palak paneer with sweet corn🥬🥬🥬🧅🧄🍅🍌🍌, very straightforward to make. Do the cooking phases accurately, calm down and use your coronary heart then your cooking will probably be scrumptious. There are a lot of recipes which you could try from this web site, please find what you need. In case you like this recipe please share it with your mates. Pleased cooking.