#palak paneer in my style
#palak paneer in my style

Hiya everybody, this time we will give you #palak paneer in my style recipes of dishes which might be simple to know. We’ll share with you the recipes that you’re looking for. I’ve made it many occasions and it is so delicious that you simply guys will love it.

#palak paneer in my style is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. #palak paneer in my style is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have #palak paneer in my style using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make #palak paneer in my style:
  1. Get 2 bunch small of spinach chopped
  2. Prepare 1 tsp ginger chopped
  3. Prepare 1 tsp garlic chopped
  4. Make ready Salt to taste 1/2tsp
  5. Make ready 1-2 green chilly chopped
  6. Get 1 big tomato puree
  7. Take 1 onion chopped
  8. Make ready 1 tbs wheat flour or maize powder
  9. Take 1 tsp red chilly powder kashmiri
  10. Get 2 tbs amul fresh cream
  11. Take 1 tsp garam masala
  12. Prepare 2 t bs butter
  13. Get 1 TSP oil
  14. Get 1 pkt of amul paneer
Steps to make #palak paneer in my style:
  1. First wash and clean spinach and cut it roughly! And assemble the all ingredients ina plate.
  2. Add spinach in to a pressure cooker add salt green chilly ginger. And garlicandclose the lid.Whistle it two and cool it.
  3. At grinding time add 1 the wheat flour and grind it nicely the extra water don't throw wewill use in the palak to adjust the consistency.
  4. Now. Take a wok add butter and little oil add onion saute till little brown add tomato puree a d saute till leaves the oil.
  5. Soak paneer in little hot water so that it becomes so soft add paneer into the palak and add pinch of sugar in it.
  6. Check the consistency as u want by adding excess water ofboiled spinach. Now off the gas add amul fresh cream. In It an enjoy this delicious palak paneer with roti pratha and nan.
  7. Tip I always wash and cut the spinach and store in the freezer when I want take out and make it!

Above is learn how to prepare dinner #palak paneer in my style, very easy to make. Do the cooking phases correctly, chill out and use your coronary heart then your cooking will be delicious. There are various recipes you can try from this website, please discover what you want. Should you like this recipe please share it with your friends. Glad cooking.