Better Than Your Mom's Spanish Rice
Better Than Your Mom's Spanish Rice

Whats up everyone, this time we will give you better than your mom's spanish rice recipes of dishes which are easy to understand. We will share with you the recipes that you are in search of. I’ve made it many times and it is so scrumptious that you simply guys will love it.

In a medium pot, heat olive oil. Add the onion and cook on medium high heat till onion looks puffy. This is my mom's Spanish rice recipe!

Better Than Your Mom's Spanish Rice is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Better Than Your Mom's Spanish Rice is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have better than your mom's spanish rice using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Better Than Your Mom's Spanish Rice:
  1. Get 1/4 cup Olive oil
  2. Take 1/2 medium Onion, diced
  3. Make ready 2 clove Garlic, smashed and minced
  4. Make ready 1 cup Short grain rice (I like pearl rice)
  5. Prepare 1 can Diced tomatoes
  6. Make ready 1 can Water
  7. Get 2 tsp Chicken bouillon

Mom's Spanish Rice Recipe -My mom is famous for her Spanish rice, the ultimate comfort food. · This is our Best Spanish Rice recipe! We make it again and again. It's a one pot wonder of a side dish. Spanish rice is the perfect accompaniment to Mexican foods, chicken, or just about anything.

Instructions to make Better Than Your Mom's Spanish Rice:
  1. In a medium pot, heat olive oil.
  2. Add the onion and cook on medium high heat till onion looks puffy.
  3. Add the garlic and rice.
  4. Stir the rice and level to make the rice flat.
  5. Repeat number 4 till the rice takes on color and the onions and garlic start browning.
  6. Add the can of tomatoes and reduce heat to medium.
  7. Add the water.
  8. Add the chicken bouillon and stir.
  9. Cover and simmer for about 15 minutes. Or until most of the water has been absorbed.
  10. Stir, cover and remove from heat. Let stand for 10 minutes before serving.

This simple recipe uses chicken broth and chunky salsa to transform plain white rice into a marvelous side dish. Best Spanish rice I have ever made. I think even better than our local mexican restaurant. Easy Spanish Rice, also called Mexican Rice, that tastes just like your favorite restaurant side dish Spanish Rice/Mexican Rice add-ins: Tomato: Fresh diced tomatoes or even canned diced tomatoes I did a search for Spanish Rice, and yours looked the best! I had a little salsa and some cooked.

Above is how to prepare dinner better than your mom's spanish rice, very simple to make. Do the cooking levels accurately, calm down and use your coronary heart then your cooking can be scrumptious. There are various recipes that you would be able to attempt from this web site, please discover what you need. In the event you like this recipe please share it with your folks. Completely happy cooking.