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Cheesy Ravioli and Italian Sausage Skillet is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Cheesy Ravioli and Italian Sausage Skillet is something that I’ve loved my entire life.
This cheesy, saucy ravioli skillet with Italian sausage makes for one scrumptious weeknight meal with salad and garlic bread. Toss your ravioli right in and let them bubble away 'til they're big and fat, then sprinkle on the shredded cheese. Under the broiler it goes to melt that gooey.
To begin with this recipe, we must first prepare a few components. You can have cheesy ravioli and italian sausage skillet using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cheesy Ravioli and Italian Sausage Skillet:
- Make ready 1 tbsp Olive Oil
- Make ready 1 lb Italian Sausage (ground or with casing removed)
- Take 1 (14.5 oz) Can Diced Tomatoes
- Make ready 1 (8 oz) Can Tomato Sauce
- Prepare 1 tbsp Tomato Paste
- Take 1 1/2 tsp Italian Seasoning
- Take 1 tsp Garlic Powder
- Get 1 tsp Onion Powder
- Make ready 1 Salt and Pepper (to taste)
- Take 16 oz Pkg. Cheese Ravioli
- Make ready 1 1/4 cup Water
- Take 1 cup Shredded Mozzarella Cheese
- Make ready 1/2 cup Grated Parmesan Cheese
- Take OPTIONAL:
- Prepare 5 Fresh Basil leaves (chopped), for topping
Italian Sausage and Ravioli Skillet is a hearty skillet meal that is The boys love it for the big Italian sausage pieces and the cheese filled ravioli. But, the other reason why they love having it for dinner is because there's. This Skillet Ravioli Lasagna from Delish.com is it! This cheater's lasagna is genius: You start with simmering marinara in a skillet, add ravioli and cooked sausage, and top it off with cheese for a melty one-pot meal.
Steps to make Cheesy Ravioli and Italian Sausage Skillet:
- In a large skillet, heat olive oil over medium heat. Add Italian sausage and cook until browned, 3-5 minutes, crumbling sausage as it cooks.
- Stir in tomatoes, tomato sauce, tomato paste, Italian seasoning, garlic powder, onion powder, and salt and pepper to taste. Stir in ravioli and water. Bring to a boil; cover, reduce heat and simmer until ravioli is tender, about 10 minutes.
- Remove from heat. Sprinkle with Mozzarella and Parmesan. Place under your broiler and cook until melted and golden brown, 2-4 minutes.
- Serve immediately and garnish with fresh basil, if desired.
A simple recipe that comes together in one pan, it is loaded with a mind-blowing It is loaded with zesty hot Italian sausage, smoky fire roasted tomatoes, tender cheese filled pasta, multiple layers of ooey goey cheese, and fresh peppery basil sprinkled over top. Includes olive oil, sausage casings, diced tomatoes, tomato sauce, tomato paste, italian seasoning, garlic powder, onion powder, kosher salt, ground black pepper, cheese, shredded mozzarella cheese, grated parmesan cheese, basil leaves. Italian Sausage, Onions and Peppers Skillet is a super-flavourful comfort food. It's an awesome meal for a busy weeknight dinner, weekend, or game-day party. This Ravioli and Sausage Skillet is so easy to make and so incredibly delicious that I have tossed my original holiday dinner plans out the window and It is loaded with zesty hot Italian sausage, smoky fire roasted tomatoes, tender cheese filled pasta, multiple layers of ooey goey cheese, and fresh.
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