Grilled Cilantro Lime Corn Chicken Avocado Tacos
Grilled Cilantro Lime Corn Chicken Avocado Tacos

Hi there everybody, this time we provides you with grilled cilantro lime corn chicken avocado tacos recipes of dishes which might be simple to grasp. We will share with you the recipes that you’re in search of. I’ve made it many times and it’s so delicious that you just guys will like it.

Add chicken, lime, juice, soy sauce, garlic, cumin, chili powder, salt, and pepper for the chili lime chicken to a large sealable bag. Shake to combine the ingredients and seal. Add chicken, lime, juice, soy sauce, garlic, cumin, chili powder, salt, and pepper for the chili lime chicken to a large sealable bag.

Grilled Cilantro Lime Corn Chicken Avocado Tacos is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Grilled Cilantro Lime Corn Chicken Avocado Tacos is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have grilled cilantro lime corn chicken avocado tacos using 33 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Cilantro Lime Corn Chicken Avocado Tacos:
  1. Take For the Chili Lime Chicken
  2. Take 2 Boneless Skinless Chicken Breasts, (about 2-2 1/2 lbs total)
  3. Get 1/4 cup Fresh Lime Juice
  4. Take 2 tablespoons Soy Sauce
  5. Make ready 1 tablespoon Olive Oil
  6. Prepare 3 cloves Garlic, minced
  7. Get 2 teaspoons Cumin
  8. Get 1 teaspoon chili powder
  9. Prepare 1/2 teaspoon Salt
  10. Get 1/4 teaspoon Black Pepper
  11. Take For Jalepeno Corn Salsa
  12. Take 2 ears Corn, husked or 2 cups of frozen corn kernels
  13. Take 1 Jalapeño, seeded and diced
  14. Get zest and juice from one Lime
  15. Take 1 tablespoon Chopped Cilantro, (fresh)
  16. Make ready 1/2 teaspoon Salt
  17. Prepare 1/2 teaspoon Black Pepper
  18. Make ready 1/4 teaspoon Cayenne Pepper
  19. Take For the Tacos
  20. Prepare 12 White Corn or 6 Flour Tortillas
  21. Prepare 2 Avocados, peeled, pitted and sliced
  22. Make ready 2 cups Purple Cabbage, shredded
  23. Make ready 1 cup Crumbled Queso Fresco
  24. Get For the Cilantro Lime Sauce
  25. Get 1 cup Plain Greek Yogurt
  26. Make ready 1/4 cup minced cilantro
  27. Make ready 2 cloves garlic, minced
  28. Make ready 2 teaspoons Fresh Lime Juice
  29. Get Salt and pepper
  30. Prepare For Serving
  31. Prepare Hot Sauce
  32. Prepare Chopped Cilantro
  33. Prepare Lime Wedges

Charred Cilantro Lime Corn Chicken Avocado Tacos are the best reason to stay in for Taco Tuesday this week. From the flavorful honey lime chicken to the spicy charred corn salsa, every element of these colorful tacos provides texture and ample punches of flavor! Ingredients requirements of Grilled Cilantro Lime Corn Chicken Avocado Tacos: You need For the Chili Lime Chicken. Spicy pan grilled chicken and avocado tacos topped with a creamy cilantro lime sauce.

Instructions to make Grilled Cilantro Lime Corn Chicken Avocado Tacos:
    1. Flatten chicken breast
  2. Add chicken, lime, juice, soy sauce, garlic, cumin, chili powder, salt, and pepper for the chili lime chicken to a large sealable bag. Shake to combine the ingredients and seal.
  3. Place in the refrigerator and marinate for at least 4 hours or overnight, if possible.
  4. Preheat grill, or set oven to 350˚F
  5. To make the sauce, add yogurt, cilantro, garlic, lime juice, salt and pepper to a blender or food processor. Blend for 30-60 seconds. Set aside.
  6. Grill Instructions: When the grill is hot, remove chicken breasts from the marinade and place on the grill. Place corn cobs on the grill as well.
  7. Oven Instructions: When the oven is warm, set the broil to high, remove chicken breasts from the marinade and place on a grill pan. Place corn cobs on the grill as well.
  8. Grill until corn and chicken are cooked through, flipping halfway through (about 5 minutes per side). You will want the chicken to be 155˚F internally before removing and 165˚F before serving.
  9. When corn is cool enough to handle, cut corn kernels away from the cobs. Add to a large bowl with jalapeño, lime juice, lime zest, cilantro, salt, pepper, and cayenne. Stir to combine.
  10. Slice chicken into strips.
  11. To assemble tacos, top with slices of avocado, corn salsa, shredded cabbage, queso fresco or sauce
  12. Serve immediately with hot sauce, chopped cilantro, and lime wedges.

Take tacos to a whole new level with the addition of avocado and my favorite cilantro cream sauce. A quick lime marinade does double duty as a sauce in these tangy chicken tacos. Transfer half the mixture to a small bowl and. The flavor of the cilantro lime chicken along with the fresh avocado, tomato, onion, and lime is a combo made in heaven. This tasty meal is a must try especially if you are on a low-carb or keto diet.

Above is tips on how to cook dinner grilled cilantro lime corn chicken avocado tacos, very simple to make. Do the cooking phases accurately, loosen up and use your coronary heart then your cooking will probably be delicious. There are many recipes that you could attempt from this website, please find what you want. If you happen to like this recipe please share it with your mates. Completely satisfied cooking.