Hi there everybody, this time we offers you mun tofu recipes of dishes that are straightforward to know. We will share with you the recipes that you are looking for. I’ve made it many times and it is so scrumptious that you guys will find it irresistible.
The mun (็/็, literally means "braised") cooking technique suggesting its Hakka origin. While tahu is tofu in Indonesian. Its main ingredient is soft and smooth silken tofu, or its variant the yellowish egg tofu, braised with chicken, meat or seafood, sprinkled with chopped leeks.
Mun Tofu is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Mun Tofu is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have mun tofu using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mun Tofu:
- Make ready 2 Tbsp sesame oil
- Take 3 cloves garlic, minced
- Prepare 2 cm ginger, thinly sliced or pounded
- Get 250 gr ground pork
- Take 1 pack silken tofu (300 gr), smashed with a fork
- Make ready 2 tsp fish sauce
- Take 1/2 Tbsp oyster sauce
- Make ready 1/4 tsp salt or to taste
- Get 1/4 tsp white pepper powder or to taste
- Take 150 ml water
- Take 1 Tbsp cornstarch mixed with 2 Tbsp water
- Get 2 stalks green onions, thinly sliced
Add ground chicken, stir and cook until no longer pink. In a wok, saute garlic and ginger with sesame oil until fragrant. Then add ground chicken and stir until the color changed. Few grinds of pepper Mun Tahu - Braised Tofu with Ground Pork.
Instructions to make Mun Tofu:
- Heat sesame oil over medium high heat. Sauteฬ garlic and ginger until fragrant.
- Add ground pork. Cook until it change color.
- Add water. Cook until boiling. - Season with fish sauce, oyster sauce, salt, and white pepper powder.
- Add tofu. Mix well.
- Add the mixture of cornstarch and water. Keep stirring until the sauce is thickened. Adjust the taste.
- Add green onions. Mix well. Remove from the heat.
- Serve over warm white rice. Yum! ๐
This dish always makes me miss home. My mom often cook this for us. And when I move out from home, I often will miss this, that's why I'm trying to re-make it. In fact, this dish is so simple! Even for beginner cook, this dish hardly go wrong.
Above is learn how to prepare dinner mun tofu, very straightforward to make. Do the cooking stages correctly, calm down and use your heart then your cooking shall be scrumptious. There are a lot of recipes you can strive from this web site, please discover what you need. For those who like this recipe please share it with your pals. Pleased cooking.
