Grilled Chicken Steak with Black Pepper and Apple Mango Salsa
Grilled Chicken Steak with Black Pepper and Apple Mango Salsa

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Remove the skin out and fillet the chicken half through the meat and butterfly them. Using the knife pierce all over the meat. Add the seasonings into the mixing bowl (oyster sauce,sesame oil,sugar and salt) along with the chicken.

To begin with this recipe, we have to prepare a few ingredients. You can cook grilled chicken steak with black pepper and apple mango salsa using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Grilled Chicken Steak with Black Pepper and Apple Mango Salsa:
  1. Take 2 pieces chicken breasts
  2. Get 1 tablespoons grounded black pepper
  3. Make ready 2 tablespoons oyster sauce
  4. Get 1/2 tablespoons sesame oil
  5. Make ready 1/4 teaspoon salt (marinated chicken)
  6. Prepare 2 teaspoons sugar
  7. Make ready 1 medium size mango
  8. Take 1 small green apple
  9. Get 1/4 cup chopped parsleys or corianders
  10. Make ready 1 small size tomato or red bell pepper
  11. Prepare 3 shallots
  12. Get 1 whole lime
  13. Get 1 little pinch of salt (add to salsa)

The chicken came out moist and flavorful! Place all ingredients for the mango salsa in a bowl and toss until combined. Heat up grill pan and grease. Remove chicken from marinade and discard marinade.

Instructions to make Grilled Chicken Steak with Black Pepper and Apple Mango Salsa:
  1. Remove the skin out and fillet the chicken half through the meat and butterfly them.Using the knife pierce all over the meat.
  2. Add the seasonings into the mixing bowl (oyster sauce,sesame oil,sugar and salt) along with the chicken.Mix them evenly and marinate at least 20 mins or overnight in the fridge is the best to let them absorb the seasonings.
  3. Grill them until golden brown.I cooked them in the Halogen oven at 175 C. 20 mins and flip another side,cook more 5 mins.
  4. Diced the mango fruit into cubes and coarsely chopped shallots,parsleys or corianders.
  5. Dice the green apples into small cubes.I picked the Granny Smith.
  6. Dice the tomato or red bell pepper.I removed all the seed,the jello inside but skins and flesh.
  7. Gently mix all the fruits,chopped corianders or parsleys and shallots.Squeeze lime juice along with a pinch of salt to bring out more flavour of those fresh fruits.
  8. Put the grilled chicken steak along with the salsa on a plate and enjoy!!
  9. Tips*** You can substitue shallots for 1/4 cups of chopped red onion.

Combine the apple cider vinegar, apricot preserves, jalapeño, Dijon, hot sauce, salt, pepper, cloves and ginger in a medium bowl until combined. Toss in the apple, mango and chopped mint. Recipe from Giada's Feel Good Food. A Cookpad Thailand user who's become my good friend sent me lots of mangoes. I enjoyed them deliciously and this is one of the mango menu I made :) Heat a grill over medium-high heat.

Above is tips on how to cook grilled chicken steak with black pepper and apple mango salsa, very straightforward to make. Do the cooking phases correctly, chill out and use your heart then your cooking might be scrumptious. There are a lot of recipes you could try from this website, please discover what you need. For those who like this recipe please share it with your mates. Comfortable cooking.