Skillet Chicken Pot Pie
Skillet Chicken Pot Pie

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Skillet Chicken Pot Pie is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Skillet Chicken Pot Pie is something that I’ve loved my whole life. They’re nice and they look wonderful.

View the latest menu with prices. In a large skillet over medium heat, heat oil. Add chicken and season with salt and pepper.

To get started with this recipe, we must first prepare a few components. You can have skillet chicken pot pie using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Skillet Chicken Pot Pie:
  1. Get cooked diced chicken breast
  2. Make ready olive oil
  3. Take butter
  4. Prepare chopped onion
  5. Make ready carrots diced
  6. Take celery diced
  7. Get dried thyme
  8. Prepare minced garlic
  9. Prepare Salt and pepper
  10. Make ready flour
  11. Prepare chicken broth
  12. Make ready heavy cream
  13. Prepare frozen peas
  14. Take fresh parsley
  15. Make ready Pillsbury grands biscuits

Place skillet on cookie sheet and then slide into the oven. A creamy, chicken and vegetable studded filling is topped with biscuit pieces and baked until bubbly and golden brown. This family-friendly Skillet Chicken and Biscuit Pot Pie is an easy, comforting weeknight dinner choice. Heat the oil in a cast-iron skillet.

Steps to make Skillet Chicken Pot Pie:
  1. In cast iron skillet heat oil and melt butter medium heat. Add onion, celery, carrots and thyme and cook until veggies are soft.
  2. Add garlic and cook about 2 minutes. Season with salt and pepper. Blend in flour and cook another minute.
  3. Whisk in chicken broth and heavy cream stirring constantly until thickened.
  4. Stir in chicken, bring to a boil then simmer for 5 minutes.
  5. Remove from heat. Add peas and parsley and mix well. Top with biscuits and cook in oven at 400 for about 20 minutes.

Add the chicken, season with salt and pepper, and cook until the meat is golden brown on the outside and no longer pink in the center. Remove chicken from the pan and set aside. This chicken pot pie recipe is a typical chicken pot pie base, with onions, garlic, carrots, and celery. A creamy sauce is made by adding in the flour, thyme, chicken, stock, a little half n half or milk, and some frozen peas - then topping the chicken mixture with some refrigerated biscuits. Skillet Chicken Pot Pie is the Ultimate Fall Comfort Food Made Quick & Easy.

Above is methods to cook skillet chicken pot pie, very straightforward to make. Do the cooking levels correctly, loosen up and use your heart then your cooking shall be scrumptious. There are numerous recipes that you could strive from this web site, please discover what you want. In case you like this recipe please share it with your friends. Comfortable cooking.