Good day everybody, this time we gives you the easiest chicken pot pie recipes of dishes which are easy to understand. We are going to share with you the recipes that you’re on the lookout for. I’ve made it many times and it’s so delicious that you simply guys will like it.
This dish is very hearty, easy to make, and keeps well in the fridge. Mix soup, chicken, vegetables and seasoning. Top with top pie crust and pinch.
The easiest chicken pot pie is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. The easiest chicken pot pie is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook the easiest chicken pot pie using 10 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make The easiest chicken pot pie:
- Prepare 1 medium onion, sliced
- Prepare 2 large carrots, sliced
- Take 1/2 cup peas and sweetcorn
- Take 1 butter, to saute
- Take 1 salt, freshly ground pepper, and thyme top season
- Prepare 500 grams chopped chicken fillets
- Take 2 medium potatoes, chopped into bite Size chunks
- Take 1 envelope vegetable / chicken and veg or mushroom soup
- Make ready 1 roll of puff pastry
- Get 1 bit of flour to coat the pie pan
If you need to get dinner on the table in a hurry, this easy chicken pot pie recipe is the place to begin. In a large food processor, pulse flour, baking powder, and salt until combined. Place potatoes and carrots in a large saucepan; add water to cover. One of our most popular and top-rated meals of all time, this classic chicken pot pie recipe has a flaky, buttery crust, a creamy sauce, and a hearty mix of chicken and whatever vegetables your family loves.
Steps to make The easiest chicken pot pie:
- Saute onions in butter, and a little oil if you like, until soft.
- Add chopped carrots and potatoes and saute for 2 minutes
- Thereafter add chicken and season well with salt, pepper, thyme and any seasoning of your choice
- Add peas and sweetcorn
- Add one cup of water, or enough to just cover the chicken and vegetables
- Once the potatoes are nearly soft, mix an envelope of powdered soup of your choice in about half a cup of water until there's no lumps.
- Add to the pot and stir until the sauce is thick.
- Roll out puff pastry and cut in half. Place one half on the bottom of a casserole or pie dish, which has been sprinkled with flour to prevent Sticking.
- Bake the pastry in a 180°F oven for about 5 minutes or until it starts to puff
- Remove pastry base from oven and add the chicken and veg filling ontop. Place the remaining layer of pastry over the filling, and seal the edges.
- Brush pastry with a little bit of milk or egg and bake in the oven at 180°F until golden brown.
- Serve hot and enjoy!
Plus, this homemade chicken pot pie is super easy to make, which makes it a great recipe for beginner cooks and busy families alike. In a large saucepan, heat oil over medium-high heat. Add onion; cook and stir until tender. Stir in flour and poultry seasoning until blended; gradually whisk in broth and milk. Unfold the pie crust and place over the top of the filling, tucking the excess edges inside the pan.
Above is methods to cook the easiest chicken pot pie, very simple to make. Do the cooking stages accurately, loosen up and use your heart then your cooking will be scrumptious. There are many recipes which you can try from this website, please discover what you need. If you happen to like this recipe please share it with your folks. Completely happy cooking.