Hj's Slow Cooker Split Pea Soup
Hj's Slow Cooker Split Pea Soup

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Hj's Slow Cooker Split Pea Soup is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Hj's Slow Cooker Split Pea Soup is something which I’ve loved my entire life.

Slow-Cooker Split Pea Soup from Delish.com is so easy to make for an appetizer or filling soup dinner any time. Pour broth over and add ham bone. Slow Cooker Split Pea Soup Here is my no-fail recipe for split pea soup.

To get started with this recipe, we have to prepare a few ingredients. You can have hj's slow cooker split pea soup using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Hj's Slow Cooker Split Pea Soup:
  1. Make ready Soup mix
  2. Make ready 16 oz Dried green split peas.
  3. Get 2 Ham hocks, or 2 cups diced ham
  4. Take 3 Carrots, peeled and sliced.
  5. Take 1/2 cup Onion. Chopped
  6. Make ready 2 Ribs of celery plus leaves. Chopped.
  7. Take 2 clove Garlic. Minced.
  8. Get 1 Bay leaf
  9. Take 1/4 cup Fresh parsley, chopped, or 2 tsp dried parsley flakes
  10. Make ready 1 tbsp Seasoned salt
  11. Make ready 1/2 tsp Black pepper
  12. Take 6 cup Hot water
  13. Make ready Optional but delicious
  14. Prepare 1 cup Andouille Sausage cut into 1/4" rounds

This split pea soup is almost as easy as opening a can, and twice as yummy. Soup Peas Christmas Braising Slow Cooking Slow Cookers Gluten Free Healthy Bay Leaf Ham Pork Celery Garlic Onions Dinner Leftovers Make Something magical happens when dried split peas break down into a thick, naturally creamy, and delicious soup over several hours in the slow cooker. To me, split pea soup tastes like home. However, when I tried to replicate our family recipe on my own, I always had trouble finding a ham bone.

Instructions to make Hj's Slow Cooker Split Pea Soup:
  1. Layer ingredients in slow cooker in the order given; pour in water. Do not stir ingredients.
  2. Cover and cook on HIGH for 4-5 hours or on low for 8-10 hours until peas are very soft and ham falls off the bone.
  3. Remove bones and bay leaf. Chop meat into bite sized pieces.
  4. Mash peas to thicken more, if desired.
  5. About an hour before you are ready to serve brown sausage and add to soup. if you are going to add this option.
  6. Serve garnished with croutons. Freezes well.

Slow-cooking the peas gives it the same velvety texture, and the bay leaf and vegetables keep the flavors traditional. Serving it with croutons adds an extra treat. Dried peas form the base of this comforting slow cooker soup recipe. Drain the soaked split peas and add to the pan along with the stock. Bring to the boil and use a slotted spoon to remove any scum that comes to the surface.

Above is find out how to prepare dinner hj's slow cooker split pea soup, very easy to make. Do the cooking phases accurately, relax and use your coronary heart then your cooking can be delicious. There are various recipes you can try from this web site, please discover what you need. If you like this recipe please share it with your pals. Joyful cooking.