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Remove from heat, and stir the sugar into the chocolate. In a medium saucepan, melt butter or margarine on low heat. Remove from heat and in same pan, stir in sugar, eggs and vanilla, stir well.
Fudge Brownies! is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Fudge Brownies! is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook fudge brownies! using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Fudge Brownies!:
- Prepare 5 ounces - Unsalted Butter Softened
- Prepare 7 ounces - Dark Chocolate (for best results but you can use any kind)
- Take 3/4 cup - Sugar
- Make ready 2 tsp - Vanilla Extract
- Get Pinch Salt
- Get 1 tbsp - Cocoa Powder
- Get 2 - Eggs (large)
- Get 3/4 cup - All Purpose Flour
This Super Easy Fudge Brownie Recipe is a family size recipe, full of deep chocolate flavor, fudgy on the inside, with the perfect chocolate crust on the outside. Skip the box mix, and make these super easy homemade brownies instead! Skip the boxed brownie mix and make The BEST Cocoa Fudge Brownies instead! This recipe calls for everyday ingredients like butter, oil, eggs, sugar, unsweetened cocoa powder, all purpose flour, and salt.
Instructions to make Fudge Brownies!:
- Preheated the oven to 350 degrees F
- Grease a square tin using butter (or spray) then line the bottom of the tin with parchment paper.
- Start by creaming together the sugar and butter in a large bowl until smooth.
- Add in the eggs + vanilla extract, and mix until just combined.
- Melt the chocolate (in the microwave for a few seconds with a splash of milk, or just use a double boiler) and add into your batter.
- In another bowl mix the dry ingredients (salt, cocoa powder, and flour) and sift into wet batter.
- Slowly fold in the mixture until all is well combined. Don't over mix.
- Pour your batter into the tin and place in the oven to be baked for about 40-45 mins or until toothpick is inserted and comes out with moist crumbs not wet batter.
- Enjoy :)
These super fudgy brownies are best served with a cold glass of milk! An easy fudge brownie from scratch recipe. Homemade brownies with chocolate and cocoa powder baked to fudge-y perfection. Learn how to get chewy fudge brownies with that seductive but elusive crackly shiny top. These brownies are rich and dense and perfect!
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